PURE BROWN RICE CAKE NO PRESERVATIVES

🌾PURE BROWN RICE CAKE – NO PRESERVATIVES
#diet #nutrition #weight loss
Brown rice paper was born with the mission to bring diverse, quality, delicious, healthy meals – suitable for all diets, vegetarians, and salty foods.
♻️ Features of brown rice paper cake
– Produced from 100% pure brown rice
– Say no to preservatives – no additives
– The smell of new rice
– Very tough, flexible – not friable, crushed
– After frying, it keeps its crispiness longer than regular rice paper
– Easy to prepare rich, diverse with many dishes
Ingredients: Pure organic brown rice, purified water, salt

☀️Made from pure organic brown rice – a slow-metabolizing starch – delicious to eat:
✔️Does not cause weight gain – does not accumulate excess fat
✔️Suitable for people who are undergoing treatment, Dieters, eatclean, people with high blood sugar and cholesterol.
🍽Instructions for use:
– Spring rolls (spring rolls)
– Making spring rolls, rolls, mixed rice paper, cooked rice cakes (like Hai Phong crab cakes)
*How to soften brown rice paper skin: Dip or use water to apply evenly on rice paper, leave for about 1 minute to soften evenly.